06 March, 2017

Looking for a veggie-based dinner that's quick and easy to make? You might like this "Green quinoa bowl". I made this the other night, and it was on the table in under 30 minutes...

06 March, 2017

Now you know how much I dislike labels. Especially when it comes to food. So before you think I've lost my vegetarian roots and am now hunting and gathering...

06 March, 2017

This for sure, is not the most exciting or tasty recipe I've posted...

06 March, 2017

I love quinoa. It provides such a great canvas to get creative. This recipe uses miso broth to make the quinoa, and while that simmers away, lightly sauté onion and garlic, add Bok Choy, spinach, green onion, cashews, sunflower sprouts...

06 March, 2017

As often happens, I had a craving for a sweet treat one afternoon last week. A quick look in the pantry revealed a distressing lack of goodies. Sigh. Thankfully, Dan had not yet discovered the tub of dates, so I knew I had a good...

06 March, 2017

Blessed with this summer heat the past few weeks, I've been reluctant to spend extra time in the kitchen. This is the time of year when I really embrace raw foods. Having said that, I find it hard to digest raw veggies such as cauliflower...

06 March, 2017

I have just a few short weeks to whip my boys into culinary masters - yikes! They will be off to university and fending for themselves. This heightened awareness of a very fast ticking clock that is called life has had me seeking out healthy...

06 March, 2017

I love dates. I have been known, when the sweet tooth strikes, to smear dates with peanut butter. (Oh, I just realized, I'm talking about the dates that grow on trees; not, you know, when someone asks you out. Sorry for the confusion.) This past Thursday...

06 March, 2017

I stumbled upon this great recipe for DIY coconut milk from Elana's Pantry. I often make my own nut milk, but I had yet to venture into making coconut milk. Commercial milk products, while convenient, tend to be laced with unsavory products such as carrageenan, which I'd...

03 March, 2017

I adore pesto. I don't, however, enjoy spending $40/pound for pine nuts...

03 March, 2017

Oh gosh, I don't know what things are like at your house in the morning, but it can be a nut house here! While I'm thrilled that all of my boys are home right now, it sure has created kitchen chaos. Making smoothies for 5...

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